How Much Do Commercial Kitchen Appliance Repairs Cost?

Your commercial kitchen appliances are an investment to your business and it’s imperative that they are maintained properly. Proper maintenance will ensure that you don’t spend a fortune repairing your commercial appliances. It’s important to make sure you follow the commercial appliance repair Virginia schedule to keep your appliances working optimally. In this article, we tell you how much it will cost to repair your equipment.

Reason for Commercial Kitchen Equipment Failure

  • Lack of Regular Maintenance and Servicing

Failing to hire a commercial kitchen appliance repair team to carry out maintenance and servicing of the appliances. It’s important to ensure that you have the servicing and a repair schedule which is followed diligently to keep your appliances working effectively. Make sure that you have a Commercial kitchen appliance repair technician check your appliances regularly to avoid breakdown which may cost more than the servicing cost.

  • Failure by Employee to Take Care of the Appliances

Its crucial that the employees take care of the appliances. Make sure that your employees understand how to use appliances. When employees understand how appliances work they can take care of the appliances and also know when the appliances are not working optimally. Ensure that your appliances are cleaned regularly and properly. Some cleaning errors could cause your appliances to break down fast. Proper use of appliances and following the right care procedure will ensure that your appliances last long

  • Failure to replace Worn out Parts

Over time appliances will wear out and it’s crucial to ensure that they are replaced in good time. It’s important to ensure that the commercial kitchen appliances repair team repairs the appliances before they break down. Failing to replace part of an appliance will not only lead to breakdown but it will also bring your business to halt. Minor components can cause an appliance to breakdown and result in high repair costs. Its imperative that you ensure that preventive maintenance is carried out regularly.

  • Poor Ventilation

It’s important to ensure that enough air flows into the kitchen or where you have placed your appliances. Every room where there are appliances should be properly ventilated to avoid unwarranted breakdown. Poor ventilation will lead to overheating and eventual breakdown. Make sure that you have enough space for all the appliances. The commercial oven repair technician will guide you on where to place the oven. Ensure that commercial refrigerators are not squeezed in a corner where there is poor ventilation. The commercial kitchen repair technician will guide you on where each equipment will be placed.

  • Old Appliances

Outdated equipment will not only consume a lot of energy but may slow down your business. The appliance may be inefficient and that will lead to overtime increasing the cost of production. When the appliances breakdown it may expensive and hard to find the spare parts. If you are an old model of a refrigerator speak to the commercial refrigerator repair team and consult on the best course of action. Constant breakdown of the refrigerator will increase the cost of products and may lead to loss of customers. Make sure the appliances you are using are up to date and don’t consume a lot of energy.

What is the Cost of Appliance Repair

It’s best to identify a commercial appliance repair team that you can work with. The team will be able to carry out routine maintenance of the appliances and reduces the chances of a breakdown. To get the actual cost of repairs the commercial kitchen repair team will visit your premises and check the appliances you want to be repaired. After diagnosis, they will give you the cost of the repairs

It’s best to analyze the repair costs and determine whether to repair or replace. Take into account all the repair cost of the commercial appliances and determine the best choice.

Factors that Determine Repair Cost

The commercial appliance repair team will charge repairs based on

  • The number of spare parts required

The more the spare parts you will need for your refrigerator the more the commercial oven repair technician will charge. Analyze the total cost and determine whether to repair or replace

  • Intensity of breakdown

If your appliances have major issues it will cost you more to repair. Train your employees on how appliances work and they will be able to notice issues before they become major issues.

  • Type of appliances

Complex equipment will cost more to repair as compared to simple appliances. The ice dispenser repair team will charge more depending on the model.

  • The number of hours it takes to repair the appliances.

Most commercial appliances repair technician charge per hour but you can negotiate per job.

The cost of your commercial repairs will depend on the above factors. It’s imperative that you follow the right maintenance practice to ensure your appliances are working effectively and efficiently. Make sure the commercial kitchen appliance repair team services and checks your appliance on a regular basis. Taking good care of the appliances will reduce the overall repair cost





How to Ensure your Commercial Ice Maker is Working Efficiently

The commercial ice machine plays a crucial role in your business or institution. It’s important to ensure that you give the machine the maintenance it deserves. You will find that one of the most neglected commercial appliances is an icemaker, yet they play a crucial role. Make sure that you follow the right commercial appliance repair Virginia schedule to keep the ice maker working optimally.

Why it’s important to Keep the Ice Maker Clean

  • The health of your clients

The ice maker is in use every day and it’s essential to ensure its clean. Ice is food and it’s therefore important to ensure that the machine making the ice is clean. Water will lead the machine to have lime and Mold and that should be cleaned to ensure the health of your clients

  • To keep it working optimally in all seasons

Your ice maker is crucial especially during summer and it’s important to ensure its working effectively. Make sure that you clean and sanitize the ice maker machine often to keep it clean. Follow the commercial kitchen appliance repair schedule and ensure your ice maker serviced to keep it performing optimally throughout the year. Failing to carry out the service schedule will cause the ice to stick to the evaporator plates and that will slow down the machine. Failing to clean the machine will cause Mold and slime to form in your machine and that may cause food poisoning

  • Saves cost

Cleaning and servicing the ice maker as advised by the ice dispenser repair team will ensure that there are no sudden breakdowns. Sudden breakdowns will cost you a lot of money and lead to business losses

When Should You Clean the Ice Machine

Clean the commercial ice maker if you notice the following;

  • When you notice the machine is slower than usual
  • If it stops cycling into the harvest
  • Poor quality ice being harvested. If you notice the ice is not clean let the commercial ice maker repair team do a thorough cleaning.
  • When your ice maker begins to produce incomplete ice cubes
  • If it produces a low number of ice cubes

How to Maintain your Commercial Ice Maker

Below are tips to follow and ensure your ice maker is working optimally. While most of the tips seem obvious, ignoring them may lead to the machine breaking and loss of clients.

  • Make sure you invite the commercial appliance repair team for a thorough cleaning every six months
  • Ensure that your staff understands how the ice maker works and they are able to detect where it’s not working optimally.
  • Use the right products when cleaning the machine
  • Make sure that you follow the instructions on the manual of the machine when using it. If you notice that your ice maker requires more washing let the ice dispenser technician check the machine for any faults.

How to clean the Ice Maker

The main reason why you should clean the ice maker more often is to avoid lime build up because it makes the machine ineffective. Follow the below-cleaning instructions

  • Remove all the ice before cleaning the machine
  • Clean the machines water system
  • Remove the machine from power and remove the parts for cleaning
  • Check the air filters and clean them
  • Clean all the other parts with the right products

It’s best to let the commercial kitchen appliance repair team do the major cleaning of the machine as they do service. That will ensure that the machine is checked properly and ensure its working efficiently. The technician will be able to inspect all the parts and ensure they are working well

Sanitization and cleaning the exterior

After cleaning the machine make sure you sanitize it. Speak to the ice dispenser technician on the best detergents to use to sanitize the machine. Make all the components of the machine are sanitized.

Clean the exterior and the place where the machine is placed often. That will ensure that the health standards are maintained, and your machine is working optimally.

It’s imperative that your ice maker is cleaned and sanitized regularly to keep it working efficiently, reduce repair cost and ensure health standards are observed. Make sure that you follow the service schedule given by commercial ice maker repair team and that will ensure the constant supply of ice to your clients.