18

Jun

How to Clean a Commercial Deep Fryer

In order to keep the deep fryer in proper working condition, daily cleaning is must. Oil buildups on the walls of fryer, and impurities settle at the bottom of the fryer, preventing food to get fried properly. It is important to perform normal cleaning on regular basis and also hire commercial deep fryer repair services once in a month for thorough cleaning of your appliance. There are many parts of this appliance that are needed to be cleaned so it heats the oil sufficiently.

Commercial Deep Fryer Maintenance

Proper maintenance and cleaning is must for keeping your appliance in good working condition for years to come. You can refer the manufacturer manual for proper cleaning and maintenance instructions. Every deep fryer has its own unique maintenance needs.

Tips For Cleaning Your Commercial Deep Fryer

Before you begin the cleaning task, unplug the fryer and let oil to cool down. Do not touch the fryer until it is cool down up to 150 Degrees Fahrenheit. Otherwise, you will get burned. Detach baskets and place them into a sink to adequately clean the fryer.

Drain oil back to the container before you start to clean the fryer. Get rid of any sediment or crumbs from the bottom of the deep fryer with the help of a slotted spoon and throw them into a waste can. Scooping off these impurities is one of the important tasks involved in deep fryer cleaning.

Clean the walls of your fryer using a metal spatula in order to loosen sticky deposits. Wipe out the deposits from the walls with a damp towel. This is the best way to clean the walls of your commercial deep fryer. You are required to clean the walls on the regular basis.

Put the fryer into a sink and fill it with water. You can use pails of hot water if you cannot put the fryer into the sink. Then pour dish soap to the water into it. Drain the water and wash the fryer after 30 minutes. This will reduce your cleaning efforts.

Scrub the fryer at corners. Many times it happens that food get stuck in the corners. These deposits decrease the efficiency of the fryer. You can perform this cleaning once in a week.

Hire commercial appliance repair company Fairfax for regular cleaning and maintenance tasks. Professional cleaning and maintenance of commercial deep fryer are highly recommended once in a month.

25

Jan

When to Replace Commercial Kitchen Appliances

Commercial kitchen equipment is a big investment for your business and their efficiency is paramount. Proper care and maintenance is vital to ensure that the equipment last long but its however inevitable that at one point you have to replace the kitchen equipment due to various reasons. To keep your business in profitable it’s paramount that you replace worn out appliances when the lifespan of the equipment nears its end. It’s important that you know when to order new equipment and at this point, it’s necessary that you consult t the commercial kitchen appliance repair expert on when to buy new appliances.

When to Buy New Commercial Appliances for Your Investment

  • High Repair cost

When an appliance keeps breaking down and the repair cost keeps pilling up, then its time to replace that equipment as it will not only cost you money but also time. Commercial refrigerator repairs will cost you money, time and loss of clients especially if the fridge keeps failing and there are no fresh foods. The need to keep repairing an appliance then calls for replacement as the cost of buying a new one may be cheaper than repair.

  • Repair Parts availability

The older model of the appliances may pose a challenge as the spare parts may not be available locally. The spare parts may also be available but at a high cost. To fix such appliances, it may take time causing considerable inconvenience and cause loss of business and thus a reduced profit.

  • Change in Menu

Every business goes through seasons of change and it may mean change of menu. The change will have a huge impact on the appliances that you need. You need to incorporate commercial kitchen appliance repair expert when purchasing a new equipment as they are able to advise on various issues like new technology appliances, spare parts and multi-use equipment like ovens.

  • Business Growth

Expanding business will require appliances that can handle much more. An increased sales volume will introduce the need for appliances that handle the volumes. Consult your commercial appliances repair experts on the best appliances for an expanding business. As you purchase the new equipment consider projected growth to ensure that you can use the equipment for a while before your business outgrows the appliances.

  • Safety while Using the Machines

Safety should be a priority when using any equipment and any equipment that doesn’t guarantee safety should be replaced immediately if for example a fryer is leaking of oil and you have called the Commercial deep fryer repair team several times, its time to replace the fryer. It’s important that any appliance that could be a hazard be replaced immediately.

  • Inefficient Appliances

When an appliance uses too much energy for one reason or another it’s time to replace the equipment. There are many energy saving restaurant appliances that you can buy and replace the ones that are inefficient. Other appliances may not perform as they used to due to age and require replacement to keep the business profitable. If the ice maker has slowed down and in spite of the commercial ice maker repairs specialist checking it, then its realistic to replace the appliances. Power surges, worn gaskets, rust, and griddles are some of the reasons that could cause an appliance to be inefficient.

The decision to buy new appliances is inevitable and even the commercial appliances repair expert has confirmed the need for new equipment. Below the top things to consider buying the new commercial kitchen appliances.

Factors to Consider when Replacing Commercial Appliances

  • Durability

Ensure the appliances you buy will serve for a long time. Your commercial kitchen appliances repair expert will help in choosing the best brands for your business

  • Volume and projected growth

Choose the appliances that are able to handle growth and increased volumes. Look at the projected volumes of your business or institution and consider that while purchasing the appliances. The commercial appliances repair expert will be helpful with the estimates.

  • Regulations

Consider the regulations from departments such as energy and choose models and brands that are compliant. Commercial refrigerators have seen changes over time and the commercial refrigerator repairs expert will be advice on the compliant models and brands.

Once you have installed the new equipment it’s important that all your employees are able to use them. You can invite the commercial appliances repair Virginia team to train the workers on how to use and maintain the new appliances for longevity and optimal results.