Steps To Keep Your Commercial Kitchen Appliance Clean And Working Longer

Commercial kitchen appliances worth a big fortune and every restaurant owner purchase commercial appliance to get lucrative returns of investment. Well, commercial kitchen appliances maintenance is mandatory to enjoy long-term services from them. The maintenance of restaurant appliances should not be a difficult task. You can set some rules for your employees and hire commercial appliance services for regular cleaning and maintenance of your expensive appliances.

Maintenance of restaurant appliances

The best way to make your restaurant appliances last longer is ensuring your employees follow the manufacturer’s cleaning and maintenance instructions. Whether it is commercial refrigerator, freezer, oven, cooktop, fryer or garbage disposal unit, all these appliances should be cleaned after use. Instruct your employees to perform cleaning task on the regular basis. Food and liquid spills not only decrease the life span of your commercial kitchen appliances, but also reduces their efficiency.

Maintenance of hot-side commercial appliances

  • Check gaskets and hinges on ovens to ensure that strong seals are in place, so that you can maintain safe and secure operating temperatures.
  • Check if the pilot and other flames are burning properly. Blue flames indicate proper temperatures.
  • Get rid of any excess buildup on the burning parts of broilers and ranges to enhance the energy efficiency of your oven.
  • Adequately manage the oil filter of fryer and perform the required boil out process to increase the usage of oil and cook good quality products.
  • Clean cooktop, microwave oven and fryer after every use. Make habit of cleaning fresh spills. And make sure to use right detergent for the cleaning purpose.

Maintenance of cold-side commercial appliances

  • Check the gaskets of cooling units to make sure that seals are strong and placed correctly, so that your appliances operate on safe temperatures.
  • Clean the compressors, condensers and evaporator coils of all your cooling appliances.
  • De-frost ice machines regularly and hire ice machine technicians to make sure your appliance is cleaned properly.
  • Empty filter baskets to ensure the water drains easily.
  • Clean exterior parts of your refrigerating units to clean the spills of food and drinks.
  • Use appropriate cleaning agents to perform cleaning tasks.

So, these are a few commercial appliance maintenance measures that you can take to keep your commercial restaurant appliances in healthy working condition. The more you pay attention over appliance maintenance, the longer you can enjoy their services.



Broken Ice Machine? Here are Some Tips to Get By

Regular supply of ice is a necessity of food service industry. There is no restaurant or bar that can run without ice machine. Unfortunately, there are times when ice machines may not want to cooperate. And the ice machine malfunction can leave your customers without ice for a long period of time. Well, it is possible to avoid Scotsman Ice machine repairs by paying attention over ice machine maintenance.

Fixing a Scotsman Ice Machine

Scotsman Ice machine is one of the most expensive appliances present in your commercial kitchen. This appliance has its own significance as well. The ice machine problems such as –not freezing ice properly, taking a lot of time in making ice and running too loud can put your business to halt.

There are so many potential problems that can occur with an ice machine, and determining the problem is important. It is not possible to fix the problem until and unless you know about the root cause of the problem. For that you will have to diagnose your ice machine for damages.

Diagnosing the Problem with a Scotsman Ice Machine

When you are having trouble with your ice machine, locate the exact location of the trouble. Then locate the part of the machine that is causing the problem in your appliance. Then find the genuine part and get it replaced.

It is important to read the instruction manual come with your ice machine. You can learn about the correct way of opening and closing the ice machine by reading the Scotsman ice machine manual. The part diagrams and maintenance instructions will make your task a lot easier.

Before opening your expensive ice machine, make sure that you have technical knowledge of handling commercial appliances. If you don’t know how to handle ice machines, you may end up causing more damages. The best thing you can do to avoid the ice machine problems is hiring a professional to repair the appliance. The licensed and certified ice machine technicians can help you out in dealing with ice machine damages. These professionals know how to tackle with big commercial appliance problems. These professionals can provide quick and efficient solutions to commercial appliance problems, as they have experience and knowledge about them. However, you should always contact a licensed company to get reliable and trustworthy technician to handle your expensive commercial appliance.