07

Jul

Steps To Keep Commercial Kitchen Equipment Clean And Last Longer

Commercial kitchen equipment is one of the biggest investments. When you purchase expensive commercial appliances, you want them to last, and hope to avoid commercial appliances repair. The ideal way of making your commercial appliance last longer is to keep them clean. Cleaning commercial kitchen equipment is time-consuming and slow process. They are bigger in size and you need to be careful while cleaning them. Also different equipment has different cleaning and maintenance needs. The best way to avoid any damage is to read the manufacturer manual for cleaning instructions.

Cleaning commercial kitchen equipment

Commercial kitchens generally consist of two types of appliances –hot side appliance and cold side appliance. The hot side appliances include commercial range, oven and deep fryer, while cold side appliances include walk-in refrigerator, commercial freezer, ice machine and ice maker. Also, there are commercial appliances such as commercial dishwasher, glass washer and garbage disposal units.

In order to maintain the performance and the longevity of your commercial appliances, you need to train your staff member on how to use each of the appliances. Then you have to prepare maintenance instructions for your staff to carefully use and maintain the appliances. At last, you need to come up with daily, weekly and monthly cleaning schedules, so that your appliance remain in tip-top condition and operate with the full efficiency.

Maintaining hot-side commercial kitchen equipment

  • Check gaskets and hinges of oven to make sure the sealing is strong. Strong sealing is important for efficiency and safety of your entire commercial kitchen.
  • All flames including pilot should burn blue. The blue flames indicate the proper burning. If the flames are not blue then there might be something wrong with your appliance.
  • Clean the food spills as soon as possible, and get rid of excess build-up on the weekly basis. These build-ups decrease the efficiency of ranges, ovens and boilers.
  • Adequately manage the oil filters of commercial deep fryers. Follow proper boil out process to extend the life span of oil used in your commercial deep fryer.

Maintaining cold-side commercial kitchen equipment

  • Check the gaskets of your cooling units to make sure the sealing is strong. Strong sealing is important for keeping safe operating temperature.
  • Defrost the ice machine on the regular basis.
  • Clean the compressors, condensers and evaporator coils of your cooling unit. You can also hire commercial refrigerators service Arlington for this task.
26

Nov

Commercial Refrigerator Is Not Cooling – What To Check And How To Fix

Refrigerator is one of the most important appliances of restaurants, cafeterias, and convenience stores. Maintenance of commercial refrigerators is not really considered until problems emerge. Commercial refrigerator problems can result in expensive losses of the products stored in the unit. One of the major problems that commercial refrigerators can create is not cooling enough and that can be easily avoided by hiring the commercial refrigerators service for regular maintenance.

Common Causes Commercial Refrigerator Not Cooling

Loss of Power: Check if the plug of your cooling unit is plugged into is power source or not. To inspect the issue, you can use a voltmeter and see if power supply is on. It is a minor problem, but it may have serious consequences on your business.

On/Off Switch: This may sound funny but the power switches of the walk-in refrigerators can automatically get turned off. If this is the case, the easy fix is to just turn on the power button. Later, you can hire the technician to probe the issue. The technician will provide the permanent solution to this problem.

Thermostat: In case your thermostat settings are not proper, the freezer will not cool. Adjust the thermostat settings of the newly purchased device. Ensure that the temperature is set in the correct zone so that the freezer does not have to over work to keep your items fresh. This will also help you in saving on energy bills.

Evaporator Coils: Over time, the evaporator coils can reduce the cooling power of the appliance. It is because of dirt accumulation. If this is the case, the efficiency of the cooling device significantly reduces. It is important to keep evaporator coils clean and frost free.

Commercial refrigerator services

Commercial refrigerators are big, complicated and expensive appliances. It is not easy to determine, diagnose and troubleshoot the commercial refrigerators. One mistake can aggravate the problem and result in more expensive repairs. It is always recommended to hire commercial freezers services to tackle the commercial refrigeration issues. The professionals have knowledge and experience of handling various types of cooling appliances. They can provide you the quick and long-lasting solution to all your refrigeration related problems.

In fact, you should schedule professional maintenance at least twice a year. When cooling appliances get older, problems may become much more frequent, which is why commercial refrigerator maintenance is even more important.