18

Mar

How to Plan Your Restaurant Kitchen

Kitchen is one of the biggest investments while setting up the restaurants. Commercial kitchens are different from residential kitchens. The appliances and equipment used in the restaurant kitchens are bigger and more expensive. In order to setup the commercial kitchen you need more money and space. Also, you need to hire restaurant kitchen appliance repair services for selection and the placement of the appliances. You can easily buy or lease the restaurant appliances, but it is important to know which appliances are right for your restaurant.

Restaurant kitchen planning

A restaurant kitchen requires industrial grade appliances that will withstand busy restaurant traffic. The layout and design of a restaurant kitchen should allow seamless flow of food from the preparation area to the line. You should spare the sufficient space for the restaurant kitchen, so that you can properly setup appliances, countertop and walking area.

Kitchen is the most important part of your restaurant. It is the place where your menu comes to life. It is important that your staff get the world class cooking equipment, comfortable countertop, adequate ventilation and sufficient space.  In order to carry out the kitchen activities smoothly, you have to provide all these facilities to your restaurant staff. Then only they will be able to full fill the needs and requirements of your customers.

Restaurant kitchen appliances

Commercial appliances are big investment. It is important that you invest in the right brand, type and size of the appliances to earn the profit. Generally restaurant kitchen require following appliances:

Oven: Restaurant ovens are bigger and heavier. There are different types of oven for different purposes. The commercial ovens are not easy to maintain and clean. You should have both microwave oven and gas oven in your restaurant kitchen.

Refrigerator: A commercial kitchen requires various refrigeration appliances to keep food articles fresh for a long period of time. Some of the most important refrigeration appliances are walk-in refrigerator, freezer and ice machine. All these appliances are very big in size and you need the commercial appliance services for their maintenance and cleaning.

Deep fryer: Commercial deep fryer is another must-have appliance for the commercial kitchens. This appliance is used to fry potato-fires, chicken wings etc.

Dishwasher: Commercial dishwasher is very important appliance of the commercial kitchen. This appliance can speed up the kitchen activities. In order to avoid the problems with your appliance, hire professionals for commercial dishwasher repairs Alexandria.

17

Jul

Choosing the Best Cooking Appliance for your Business

When you are planning to build a food business, one of the first things you need to consider is buying commercial appliances. This may include a commercial stove, ice maker, refrigerator, and dishwasher among a few. These will be the major working force of your food business. That is why you should also ensure that these commercial appliances function well and can last years of usage.

But at some point, an appliance may experience some kind of damage due to frequent use. In such cases, you should have it fixed by commercial appliances repair personnel immediately. Having it repaired as soon as possible will prevent delays and lost income due to a damaged appliance.

Choosing commercial appliances wisely

Choosing a quality appliance for your food business is very important. For one, using a reliable and quality commercial appliance can greatly affect your overall business operations and income. At the same time, a well-functioning appliance can also create an impact on food preparation and quality.

It is also important to be familiar with food safety standards and apply it strictly on the business. At the same times, business owners and kitchen staff should also know to operate and maintain commercial kitchen equipment. Owners should also be aware who to call for commercial freezer repairs or commercial gas oven repair needs.

It can be true that running a food business is a challenge. Aside from serving the best quality foods to your customers, it is important that your equipment is running smoothly. For any signs of malfunctioning, call professional commercial kitchen appliance repair companies the soonest.

Popular commercial kitchen appliances

If you are planning to open a food business, it is important to buy the right kitchen equipment for your business. It can either be a restaurant, an ice cream parlor, frozen goods, and more. Here are some of the most common kitchen equipment used in the food business.

Commercial refrigerators

All types of refrigerators are meant to keep foods as fresh for as long. It helps lessen spoilage and saves you money. The size of the commercial refrigerator will depend on your serving capacity. For example, a large-scale restaurant should have a large refrigerator to store foods. At the same time, you should contact commercial refrigerator services in case of malfunctioning and defects.

Freezer/ice machine

This is where you can store meat and other food items that should be frozen to avoid spoilage. Likewise, you can also store cold beverages to serve your customers. Ice machines are also essential kitchen equipment in order to create slushies, shakes and other cold, refreshing drinks.

Oven

Ovens may either be powered by gas, electric, or even wood. Choosing the right type of oven depends on the type of food you are serving and how quick your preferred service time is. For example, some traditional pizza restaurants use brick ovens to cook food. For baked goods, some use either gas or electric oven.

How to buy commercial kitchen equipment for your business

Buying kitchen equipment is a major investment for your business. That is why you should choose ones that will offer benefits to your business in the long run. Here are some important tips to remember when buying kitchen equipment for your food business.

Buy according to your need.

If you are going to use an appliance for business purposes, choose ones that are made for commercial use. These kinds of appliances are more suitable to handle heavy-duty cooking and usage. Commercial appliances are also made to be stronger and more durable than home appliances.

Decide whether to buy brand-new or second-hand.

If buying brand-new, make sure you are aware of its warranty conditions in case of damages or malfunctioning. On a positive note, you can be more assured of an appliance’s quality if it’s brand new rather than used. On the contrary, there is used equipment that is still highly-functional. Still, it is important to be careful when buying second-hand or else you will end up calling commercial gas oven repair personnel for your malfunctioning oven.

Determine your budget.

Make sure you have a specific budget when buying commercial kitchen equipment. Better yet, you can do your own research in choosing your preferred equipment instead of shopping on-the-spot.

Make your food business successful

Choosing the right kitchen equipment can help a lot in the success of your business. More importantly, you should do the necessary steps to ensure that your equipment is in good condition at all times. For your kitchen equipment repair needs, make sure to hire only professionals specializing in commercial kitchen appliance repair in Northern VA.