Choosing the Best Commercial Bakery Equipment

Opening a bakery requires big investment. In order to setup a fully functional bakery, you need to invest a large sum of money on commercial bakery equipment. It is best to make sure that you invest every penny on the right item. No matter if you are purchasing or leasing the equipment, you should consult with bakery equipment repair service providers to choose the best of the best equipment. The professional can recommend you the budget friendly, low-maintenance and easy to use appliances that can make day to day baking tasks easier.

Commercial bakery equipment

A lot of commercial bakery equipment is available on the market. Not all equipment is required in every bakery. You need to choose the equipment according to the needs and requirements of your bakery. First analyze the potential number of customers you are targeting, the menu you will be serving, and knowledge of staff about various bakery equipment, then shortlist the equipment for your commercial kitchen.

Check out the most popular bakery equipment available on the market:

Commercial Mixer

When it comes to bakery, dough preparation is one of the most important tasks that need to be done on the daily basis. Although many bakery owners prefer dough preparation manually, mixer can speed up the things right from the beginning. Depending on your requirements, you can have a branded mixer in your commercial kitchen.

Dough Dividers

It is dedicated equipment for commercial bakery. Dough divider can prepare same weighted and sized balls out of dough. No matter if you have dough mixer or not, dough divider is equipment that you should have in your bakery.

Dough Sheeters

Dough sheeters roll and stretch dough balls into specified size and thickness. This enhances consistency in your pizza and pie.

Deck Ovens

If you are into baking different types of breads, then deck oven can be a good choice for your bakery. Their cooking decks heat up, providing the crust a characteristic crisp, along with maintaining a moist and soft inside. However, these ovens require more space than convection ovens.

Convection Ovens

Convection oven is one of the mandatory equipment for bakeries. No matter how many types of ovens you have in your bakery, a convection oven is must. These ovens do great baking jobs. You can use convection ovens for a variety of tasks. It is very much important to hire convection oven repair service to keep this equipment in good condition.